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Рецепт Lemon Baked Cod
by Global Cookbook

Lemon Baked Cod
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Ингредиенты

  • 1 lb Cod Fillets
  • 1/4 c. Margarine or possibly Butter, melted
  • 2 Tbsp. Lemon Juice
  • 1/4 c. All-Purpose Flour
  • 1/2 tsp Salt
  • 1/8 tsp White Pepper Paprika

Инструкции

  1. If fish fillets are large, cut into serving pcs.
  2. Mix margarine and lemon juice. In another bowl, mix flour, salt, and white pepper. Dip fish into margarine mix; coat fish with flour mix.
  3. Place fish in an ungreased 8X8 inch square baking dish. Pour remaining margarine mix over fish; sprinkle with paprika.
  4. Cook uncovered at 350F degrees till fish flakes easily with a fork, 25 to 30 min.