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Ингредиенты
- 9 ounce fettuccine
- 10 ounce Alfredo sauce, 5 brothers
- 2 tsp grated lemon rind
- 3 Tbsp. fresh lemon juice
- 3/4 lb shrimp, cooked and shelled
- 2 x green onion thinly sliced
Инструкции
- 1. In a 5 qt pan, bring 2 1/2 to 3 qts water to a boil over high heat. Add in pasta and cook till just tender to bite, 2 to 3 min.
- 2. Meanwhile in a 10 to 12 inch nonstick frying pan over medium heat, bring sauce, lemon peel and lemon juice to a simmer.
- 3. Drain pasta well. Add in pasta and shrimp to sauce, stir to coat and heat just till shrimp are warm. Sprinkle with green onion.
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Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 239g | |
| Recipe makes 4 servings | |
| Calories 712 | |
| Calories from Fat 253 | 36% |
| Total Fat 28.21g | 35% |
| Saturated Fat 9.8g | 39% |
| Trans Fat 0.0g | |
| Cholesterol 169mg | 56% |
| Sodium 1967mg | 82% |
| Potassium 515mg | 15% |
| Total Carbs 75.96g | 20% |
| Dietary Fiber 3.8g | 13% |
| Sugars 6.01g | 4% |
| Protein 36.64g | 59% |
