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Lazy Sunday Pot Roast With Caraway And Green Apples - Recipe Cost

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4 lb boneless cross-rib pot roast - (to 5) (or possibly other chuck roast) Kosher salt to taste Freshly-cracked black pepper to taste

3 x bay leaves

4 x Granny Smith or possibly other tart green apples quartered, cored, and peeled

Ingredients	Per Serving Qty	Common Price	Price per Serving
2 Tbsp. oil or possibly more if needed	1 teaspoon	$3.00 per 48 fluid ounces	$0.01
2 med onions peeled, halved, and thinly sliced	1/3 onions	$0.79 per pound	$0.06
1/2 c. cider vinegar (or possibly substitute white vinegar)	1 tablespoon	$4.29 per quart	$0.09
1 Tbsp. caraway seeds	1/2 teaspoon	$6.61 per pound	$0.02
1/4 c. brown sugar - (packed)	2 teaspoons	$2.79 per 2 pounds	$0.03
1/4 c. minced fresh marjoram (or possibly 2 tbspns dry marjoram)	2 teaspoons	$6.49 per 1/3 ounces	$0.86
2 c. beef stock - (to 2 1/2)	1/3 cup	$1.29 per 14 1/2 ounces	$0.25
Total per Serving			$1.32
Total Recipe			$7.94