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1 28-oz. can peeled whole san marzano tomatoes, with juice
kosher salt and freshly ground black pepperf
1/2 tsp ground cinnamin
juice of half a lemon
1 shallot, minced
2 Tbsp AP flour
kosher salt and freshly ground black pepper tt
freshly grated nutmeg, to taste
The Lasagna
2 lbs. lamb sausage, crumbled with casings removed
kosher salt and fresh cracked black pepper
Ingredients Per Serving Qty Common Price Price per Serving
3 tbsp. extra-virgin olive oil 1 1/2 teaspoons
$5.99 per 16 fluid ounces
$0.09
2 garlic cloves, peeled and minced 1/3 garlic cloves
$4.00 per pound
$0.01
1 Tbsp fresh basil leaves, chiffonade 1/2 teaspoon
$2.59 per cup
$0.03
4 tbsp. unsalted butter 2 teaspoons
$3.99 per 16 ounces
$0.08
2 garlic cloves, minced 1/3 garlic cloves
$4.00 per pound
$0.01
4 cups milk 2/3 cup
$3.49 per gallon
$0.15
1/2 cup grated parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
1 cup feta cheese, crumbled 2 tablespoons
$7.69 per 12 ounces
$0.57
I lb. lasagna pasta (I like the kind you don't have to pre-cook) 2 2/3 oz
$1.25 per pound
$0.21
2 cups frozen spinach, thawed and thoroughly drained 1/3 cup
$1.79 per 10 ounces
$0.33
1 Tbsp fresh dill, chopped 1/2 teaspoon
$2.59 per 2/3 ounces
$0.01
1 Tbsp fresh rosemary, chopped 1/2 teaspoon
$2.59 per 1 1/4 ounces
$0.04
1/2 cup feta 1 tablespoon
$7.69 per 12 ounces
$0.28
1/2 cup parmesan cheese 1 tablespoon
$5.49 per 6 ounces
$0.27
Total per Serving $2.34
Total Recipe $14.05
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