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L'aigo Boulido (Provencal "Boiled Water") - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

1 x bay leaves - (to 2)

Ingredients	Per Serving Qty	Common Price	Price per Serving
4 c. water Salt to taste	1 cup	n/a
12 x garlic cloves - (to 15) peeled	3 garlic cloves	$4.00 per pound	$0.08
1 sprg fresh sage - (to 2)	3/4 teaspoon	$1.97 per 2 ounces	$0.02
1/4 c. extra virgin olive oil Day-old French bread in thin slices Grated Gruyere cheese	1 tablespoon	$5.99 per 16 fluid ounces	$0.19
Total per Serving			$0.28
Total Recipe			$1.14