Рецепт Kuzhalappam Vilayichathu~ A traditional deep fried snack of Kerala
Ингредиенты
- 2 cups Aripodi / fine Roasted Rice Flour
- 5 Chumannulli / Shallots or I medium onion
- 2 tsp Jeerakom / Cumin seeds
- 10 small cloves Veluthulli / Garlic
- 1 ½ cups grated coconut
- Salt to taste
- 2 tsp black sesame seeds
- Oil for deep frying
View Full Recipe at Swapna's Cuisine
Nutrition Facts
Amount Per Recipe | %DV |
---|---|
Recipe Size 67g | |
Calories 255 | |
Calories from Fat 203 | 80% |
Total Fat 24.2g | 30% |
Saturated Fat 19.02g | 76% |
Trans Fat 0.0g | |
Cholesterol 0mg | 0% |
Sodium 15mg | 1% |
Potassium 242mg | 7% |
Total Carbs 10.14g | 3% |
Dietary Fiber 6.2g | 21% |
Sugars 3.91g | 3% |
Protein 3.18g | 5% |