Рецепт Knegli (Plum Dumplings)
Порций: 12
Ингредиенты
- 15 x Plums
- 1 1/2 c. Mashed potatoes (freshly cooked)
- 1/2 tsp Salt
- 2 x Large eggs, beaten
- 1/4 c. Farina
- 1 1/2 c. Flour
- 7 1/2 tsp Sugar
Инструкции
- Add in salt and Large eggs to mashed potatoes and combine farina and flour. Mix and knead. Roll out dough and cut into 15 squares; wash, pit and dry plums.
- Place 1/2 teaspoonful of sugar in center of each plum. Place plum in center of each square and fold dough around plum so which it is completely covered.
- Drop into boiling, salted water and cook for 20 min. Drain and serve topped with buttered bread crumbs.
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Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 121g | |
Recipe makes 12 servings | |
Calories 139 | |
Calories from Fat 11 | 8% |
Total Fat 1.22g | 2% |
Saturated Fat 0.3g | 1% |
Trans Fat 0.0g | |
Cholesterol 35mg | 12% |
Sodium 110mg | 5% |
Potassium 212mg | 6% |
Total Carbs 28.78g | 8% |
Dietary Fiber 1.9g | 6% |
Sugars 10.54g | 7% |
Protein 3.86g | 6% |