| 58 oz fat free chicken broth, four 14.5 oz cans |
4 5/6 oz |
$2.00 per 32 ounces
|
$0.30 |
| 15 oz canned pinto beans, rinsed and drained |
1 1/4 oz |
$0.89 per 15 ounces
|
$0.07 |
| 15 oz canned black beans, rinsed and drained |
1 1/4 oz |
$1.79 per 15 ounces
|
$0.15 |
| 1 tsp fresh thyme |
0.08 teaspoon |
$1.99 per cup
|
$0.00 |
| 14 1/2 oz canned diced tomatoes, undrained |
1.21 oz |
$2.19 per 28 ounces
|
$0.09 |
| 7 oz low-fat sausage(s), smoked, or reduced-fat kielbasa, cut in half length |
5/8 oz |
$6.09 per 16 ounces
|
$0.22 |
| 15 oz canned kidney beans |
1 1/4 oz |
$0.89 per 15 1/2 ounces
|
$0.07 |
| 6 medium uncooked carrot(s), chopped |
1/2 carrot |
$1.49 per pound
|
$0.10 |
| 3 large uncooked onion(s), chopped |
1/4 onion |
$0.79 per pound
|
$0.07 |
| Total per Serving |
$1.08 |
| Total Recipe |
$12.99 |
Suggestions?