| 1/3 c. peanut oil |
2 2/3 teaspoons |
$4.39 per 24 fluid ounces
|
$0.08 |
| 1 Tbsp. sesame oil |
1/2 teaspoon |
$4.99 per 7 1/3 fluid ounces
|
$0.06 |
| 2 tsp minced garlic |
1/3 teaspoon |
$4.00 per pound
|
$0.01 |
| 2 tsp grated ginger |
1/3 teaspoon |
$2.99 per pound
|
$0.00 |
| 1/2 c. minced green onions |
1 tablespoon |
$1.09 per cup
|
$0.09 |
| 1 tsp red pepper flakes |
1/6 teaspoon |
$3.29 per pound
|
$0.00 |
| 1/2 c. chopped yellow onion |
1 tablespoon |
$0.79 per pound
|
$0.02 |
| 1/2 c. finely-minced carrots |
1 tablespoon |
$1.49 per pound
|
$0.04 |
| 24 x shrimp - (21 to 25 count) peeled, deveined, and each cut into 2 pcs, seasoned with |
4 shrimp |
$6.99 per pound
|
$0.37 |
| 2 Tbsp. Creole Seasoning see * Note |
1 teaspoon |
$9.99 per 12 ounces
|
$0.04 |
| 8 c. cooked white rice |
1 1/3 cups |
$5.00 per 10 pounds
|
$0.23 |
| 3 Tbsp. soy sauce |
1 1/2 teaspoons |
$2.59 per 10 fluid ounces
|
$0.06 |
| 1 Tbsp. sugar |
1/2 teaspoon |
$1.44 per pound
|
$0.01 |
| 3 x Large eggs scrambled hard, cooled, and minced up |
1/2 eggs |
$2.53 per 12 items
|
$0.11 |
| 1 lb jumbo lump crab picked of shells |
2 2/3 oz |
$24.99 per pound
|
$4.17 |
| Total per Serving |
$5.29 |
| Total Recipe |
$31.74 |
Suggestions?