Рецепт Kale chips
Ингредиенты
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Инструкции
- 1.Preheat oven to 350 degrees.
- 2.Hold the thick stem of each kale leaf with one hand. Pinch the base with the fingers of the other hand and rub them up the stem â the leaves will tear right off!
- 3.Put the kale pieces on a baking sheet lined with a silpat (a silicone baking mat) or with parchment paper.
- 4.Pour on a little olive oil and toss with clean hands. Sprinkle with salt (and pepper if your kids like thatâ¦)
- 5.Make sure they are in a single layer on the baking sheet sheet.
- 6.Bake at 350 for 12-14 minutes or until crisp.