Рецепт Judi's Bistro- Pickled Shrimp
Ингредиенты
- Pickled Shrimp serves 12 CLICK here for a printable recipe
- 2 T old bay seasoning
- 1 c cider vinegar
- 2 t lightly crushed yellow mustard seeds
- 1â2 c prepared tomato sauce
- 1 1â2 c vegetable oil
- 2 T hot sauce, or more to taste
- 2 T worcestershire sauce
- 1â2 t kosher salt
- 1 t whole black peppercorns
- 3 lb shrimp, peeled and deveined
- 1â4 c capers, drained and rinsed
- 1 yellow bell pepper, stemmed, cored and sliced into slivers
- 1 medium red onion, peeled halved and sliced into slivers
View Full Recipe at Sippity Sup-Serious Fun Food
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 322g | |
Recipe makes 12 servings | |
Calories 641 | |
Calories from Fat 505 | 79% |
Total Fat 57.13g | 71% |
Saturated Fat 4.58g | 18% |
Trans Fat 1.41g | |
Cholesterol 172mg | 57% |
Sodium 2808mg | 117% |
Potassium 477mg | 14% |
Total Carbs 8.79g | 2% |
Dietary Fiber 3.0g | 10% |
Sugars 3.71g | 2% |
Protein 25.36g | 41% |