Рецепт Joans Rainbow Cake | Baking Partners Rainbow of Happiness
Ингредиенты
- Cake Flour : 1/2 cup (7 tbsp APF + 1 tbsp cornstrach)
- Baking powder: 1 tsp (+0.5 chk fb)
- Strawberry :100 g or 1/2 cup chopped
- Sugar: 1 tbsp + 4tbsp
- Water: 8 tsp
- Egg: 1/2 or 3/4 pkd tsp of EnerG + 2 tbsp of water
- Butter: 2 tbsp
- Red Food colour: 1 drop(optional, I omitted)
- Preparation:
- Preheat oven to 350F/ 175C. Line and greased a pan with parchment paper.Sift flour and baking powder twice atleast. Keep aside.
- Chop the strawberries. Combine the strawberries, 1 tbsp sugar and water in a saucepan. Cook till soft and then puree when cool.
- Bake for 35-40 minutes or until toothpick inserted comes clean. Cool completley on a wirerack.
- Pistachio cake
- Ingredients:
- Cake Flour: 1/2 cup (7tbsp apf + 1 tbsp cornstarch)
- Baking Powder: 1 tsp
- Pista: 1/2 cup
- Milk: 4 tbsp
- Sugar : 4 tbsp
- Butter: 2 tbsp
- Egg: 3/4 tsp of EnerG + 2 tbsp water
- Green foodcolour: 1 drop (I omitted)
- Preparation:
- Preheat oven to 350F/ 175C. Line and greased a pan with parchment paper. Keep aside.
- Sift flour and baking powder atleast twice and keep aside.
- Soak pistachios in milk for two hours and blend into a smooth paste.
- Bake for 35-40 minutes or until toothpick inserted comes clean. Cool completley on a wirerack.
- Orange Cake:
- Ingredients:
- Cake Flour: 1/2 cup (7tbsp apf + 1 tbsp cornstarch)
- Baking Powder: 1 tsp
- Orange Zest: 1/2-1 tsp
- Fresh Orange Juice: 1/4-1/2 cup
- Sugar : 4 tbsp
- Butter: 2 tbsp
- Egg: 3/4 tsp of EnerG + 2 tbsp water
- Orange Extract: 1/4 tsp
- Whipping Cream: 125 ml
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