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Рецепт Jewish Apple Cake

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0 голосов | 1820 визитов
Порций: 12

Ингредиенты

Cost per serving $0.58 view details

Инструкции

  1. OVEN: 350. Grease and flour a 10- inch tube or possibly bundt pan.
  2. Combine the above ingredients and beat at medium speed for 10 min. Peel and slice 4 to 5 apples in a bowl and add in 2 tsp. each of cinnamon and sugar.
  3. Layer half of the batter in pan, then add in apples, then the rest of the batter.
  4. Bake for 1 hour and 15 min.

Nutrition Facts

Amount Per Serving %DV
Serving Size 169g
Recipe makes 12 servings
Calories 433  
Calories from Fat 178 41%
Total Fat 20.14g 25%
Saturated Fat 1.92g 8%
Trans Fat 0.47g  
Cholesterol 69mg 23%
Sodium 968mg 40%
Potassium 135mg 4%
Total Carbs 60.63g 16%
Dietary Fiber 2.4g 8%
Sugars 41.95g 28%
Protein 4.46g 7%
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