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Japanese Pork Cutlets (Tonkatsu) - Recipe Cost

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1/4 c. water Kosher Salt Fresh grnd black pepper Panko (Japanese breading mix, can be found in good supermarkets or possibly Asian markets) Peanut oil for deep frying Tonkatsu sauce, recipe follows Heat oil to 350 degrees
Ingredients Per Serving Qty Common Price Price per Serving
6 x boneless pork cutlets 1/4 - 3/8 inch thick 3 pork
$4.49 per pound
$2.61
1/2 c. flour, for dredging 1/4 cup
$2.99 per 5 pounds
$0.04
2 x Large eggs 1 eggs
$2.53 per 12 items
$0.21
Total per Serving $2.87
Total Recipe $5.73
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