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Japanese Cuisine: Scallops & Grapefruit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Wakame seaweed: as appropriate

Trefoil: 1 bsmall bunch (or any suitable green leaf vegetable)

Salt: a pinch

Olive oil (EV): 4 tablespoons

Ingredients	Per Serving Qty	Common Price	Price per Serving
Scallops: 5~10 (depending on size. Use fresh raw ones, please!)	0.2 scallops	$9.99 per pound	$0.12
Grapefruit: 1	0.2 grapefruit	$1.49 per pound	$0.17
Lemon juice: 2 tablespoons	1.2 teaspoons	$2.19 per 15 fluid ounces	$0.03
Sugar: a little	0.2 sugar	$1.44 per pound	$0.00
Light soy sauce: a little	0.2 soy sauce	$2.59 per 10 fluid ounces	$0.01
Total per Serving			$0.34
Total Recipe			$1.69