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Japanese Cuisine: Scallops & Grapefruit - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
Wakame seaweed: as appropriate
Trefoil: 1 bsmall bunch (or any suitable green leaf vegetable)
Salt: a pinch
Olive oil (EV): 4 tablespoons
Ingredients Per Serving Qty Common Price Price per Serving
Scallops: 5~10 (depending on size. Use fresh raw ones, please!) 0.2 scallops
$9.99 per pound
$0.12
Grapefruit: 1 0.2 grapefruit
$1.49 per pound
$0.17
Lemon juice: 2 tablespoons 1.2 teaspoons
$2.19 per 15 fluid ounces
$0.03
Sugar: a little 0.2 sugar
$1.44 per pound
$0.00
Light soy sauce: a little 0.2 soy sauce
$2.59 per 10 fluid ounces
$0.01
Total per Serving $0.34
Total Recipe $1.69
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