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- 12 medium shrimp, peeled and deveined
- 2 chicken legs with thighs attached, skin removed
- 2 chicken breasts, skin removed
- 1 stick butter
- 2 tablespoons olive oil
- 1 large onion, chopped
- 1 large green pepper, finely chopped (I didn't have any green pepper on the day I made this batch)
- 3 celery stalks, finely chopped
- 4 garlic cloves, minced
- 4 large tomatoes, chopped
- 1 tablespoon Creole seasoning
- 3 bay leaves
- 1 teaspoons Worcestershire sauce
- 1 to 2 teaspoons hot sauce
- 1 can (28 oz.) crushed tomatoes
- 8 cups chicken stock
- 1 cup rice
- 5 oz. Andouille sausage, sliced
- salt and pepper to taste
View Full Recipe at Pots and Pins
...so%20charming...so%20I%20said%20to%20the%20mister,%20interrupting%20his%20little%20laughter,%20How%20do%20you%20plan%20to%20do%20that?%20%20And%20he%20said%20in%20return,%20%22That's%20enough%20badgering%20for%20one%20morning,%20leave%20me%20alone!%22%20%20And%20we're%20off%20to%20a%20great%20start%20for%20the%20New%20Year!%3C/p%3E%3Cp%3EJambalaya...fun%20to%20say,%20fun%20to%20eat...and%20it's%20easier%20than%20you%20think%20to%20make.%20%20Jambalaya%20is%20one%20of%20the%20most%20flavorful%20comfort%20foods%20there%20is...chicken,%20sausage%20and%20shrimp%20cooked%20in%20a%20rich%20broth%20that%20can%20be%20as%20spicy%20as%20you%20want,%20or%20not,%20and%20it's%20either%20served%20over%20rice%20or%20the%20rice%20can%20be%20added%20to%20the%20pot.%20%20You%20end%20up%20with%20a%20delicious%20conglomeration%20of%20Southern-meets-Island%20flavors...think%20of%20it%20as%20Mardi%20Gras%20for%20your%20mouth.%3C/p%3E%3Cp%3EThis%20is%20my%20new%20Wagner%20Wear%20Magnalite%20Roaster...it%20was%20a%20Christmas%20gift%20from%20my%20sweet%20mom%20and%20dad.%20%20My%20parents%20have%20one%20and%20they%20have%20cooked%20the%20best-tasting%20roasts%20and%20soups%20and%20stews%20in%20their%20roaster%20for%20probably%20more%20than%2030%20or%2040%20years...they%20swear%20by%20it%20and%20I%20can%20attest%20to%20it.%20%20You%20can%20still%20purchase%20these%20(Wagner%20Wear,%20it's%20been%20around%20since%201865!)%20roasters,%20but%20my%20mom%20got%20me%20this%20one%20on%20e-bay,%20and%20she%20was%20lucky%20to%20get%20it!%20%20Bidding%20on%20these%20roasters%20is%20fast%20and%20furious,%20I%20know,%20I've%20tried%20to%20get%20one%20before%20and%20never%20had%20the%20winning%20bid!%20%20Thanks%20mom%20and%20dad%20-%20I%20am%20going%20to%20love%20this%20beauty!%3C/p%3E%3Cp%3EJambalaya%20seemed%20like%20the%20perfect%20maiden-voyage%20dish%20to%20make%20in%20my%20new%20roaster...but%20you%20don't%20need%20a%20roaster%20to%20make%20Jambalaya...just%20a%20big%20pot%20and%20a%20little%20more%20than%20an%20hour%20of%20time.%20%20One%20more%20thing%20about%20Jambalaya...since%20it's%20a%20%22jumbled-up%22%20dish...you%20can%20add%20what%20you%20want...if%20you%20want%20more%20shrimp,%20then%20put%20them%20in,%20if%20you%20don't%20want%20shrimp,%20leave%20them%20out%20-%20it's%20all%20up%20to%20you.%20%20I%20usually%20use%20chicken%20with%20bones%20in%20when%20I%20cook%20this%20because%20it%20gives%20the%20dish%20more%20flavor...but%20if%20you%20want%20to%20make%20things%20easy%20on%20yourself,%20use%20boneless,%20skinless%20chicken...like%20I%20said,%20it's%20all%20up%20to%20you!%3C/p%3E%3Cp%3EJambalaya%20-%20Pots%20and%20Pins%3C/p%3E%3Cp%3EIn%20a%20large%20pot%20(or%20a%20Wagner%20Wear%20Roaster!)%20heat%20oil%20and%20butter%20over%20medium-high%20heat%20and%20add%20onion,%20pepper%20and%20celery%20and%20cook%20until%20all%20are%20soft,%20about%2010%20minutes.%20%20Add%20garlic,%20tomatoes,%20Creole%20seasoning,%20bay%20leaves,%20Worcestershire%20and%20hot%20sauce.%20Stir%20in%20canned%20tomatoes.%20broth%20and%20chicken%20and%20bring%20to%20a%20boil.%20%20Reduce%20heat%20to%20medium%20and%20cook%20for%2020%20minutes,%20stirring%20occasionally.%20%20Stir%20in%20rice,%20reduce%20heat%20to%20medium-low%20and%20cook%20with%20lid%20on%20until%20rice%20has%20absorbed%20liquid%20and%20is%20tender,%20about%2020%20more%20minutes.%20%20When%20rice%20is%20just%20tender%20add%20shrimp%20and%20sausage.%20Cook%20until%20heated%20through,%20about%2010%20minutes%20more.%20Season%20to%20taste%20with%20salt,%20pepper%20and%20more%20Creole%20seasoning%20and%20hot%20sauce,%20if%20desired.%20Just%20before%20serving,%20remove%20chicken%20pieces.%20%20Remove%20bones%20and%20cut%20into%20bit-sized%20pieces,%20return%20to%20pot.%20Serves%208%20to%2010.%20%20(My%20Jambalaya%20is%20a%20little%20on%20the%20soupy%20side%20because%20I%20added%2010%20cups%20of%20chicken%20stock%20instead%20of%208...counting%20is%20not%20my%20thing.%20%20But%20tomorrow%20all%20of%20the%20liquid%20will%20have%20been%20absorbed%20so%20the%20leftovers%20will%20be%20perfect!)%3C/p%3E%3Cp%3E%22May%20all%20your%20troubles%20last%20as%20long%20as%20your%20New%20Year's%20resolutions!%22%20Joey%20Adams%3C/p%3E){kind=link}