Распечатать
E-mail
Add a photo
Ингредиенты
- 1 Lb. Italian Sausage
- 1/2 cup Green Pepper
- 1/2 cup onion
- 1 Lb. Macroni
- 1 28 oz. Spaghetti Sauce
- Salt and pepper to taste (optional)
Инструкции
- slice onions and green Pepper into olive oil and saute.
- add Italian sausage sliced into 2 inch pieces cook covered until done.
- In a large pot boil water then add macaroni until done, Drain Macaroni.
- add Spaghetti sauce to skillet of sausage and heat to boiling.
- Now add the ingredients of skillet to Macaroni Stir in. let stand 5 minutes. Serve
Languages
Nutrition Facts
| Amount Per Serving | %DV |
|---|---|
| Serving Size 172g | |
| Recipe makes 8 servings | |
| Calories 288 | |
| Calories from Fat 184 | 64% |
| Total Fat 20.45g | 26% |
| Saturated Fat 7.09g | 28% |
| Trans Fat 0.0g | |
| Cholesterol 45mg | 15% |
| Sodium 822mg | 34% |
| Potassium 484mg | 14% |
| Total Carbs 15.22g | 4% |
| Dietary Fiber 2.9g | 10% |
| Sugars 9.34g | 6% |
| Protein 10.01g | 16% |
