Italian Rainbow Cookies Recipe
1 голос | 660 визитов
0 отзывов | 2 комментария
Комментарии
09 декабря 2012What a wonderful recipe. I love the colors. I have seen similar cookies, but was not sure how they were made.Now I know!1 reply
Самая большая кухня в мире
|
|
%20cake%20for%20the%20middle.%20Spread%20heated%20raspberry%20jam%20over%20plain%20white%20cake%20and%20top%20with%20red%20cake.%20Press%20down%20lightly.%20Chill%20cakes%20to%20set%20jam,%201%20hour.%3C/p%3E%3Cp%3EUsing%20a%20sharp%20knife,%20trim%20cake%20edges%20to%20form%20an%20even%20block.%20Slice%20the%20cake%20in%20long%20lengthwise%20into%201%201/2%22%20wide%20logs%20(5-6%20of%20them).%20Separate%20the%20bars/logs%20so%20your%20can%20spread%20the%20chocolate%20down%20the%20sides%20.%20Use%20a%20cake%20decorating%20spatula%20to%20spread%20melted%20chocolate%20over%20top,%20sides%20of%20each%20long%20bar,%20and%20smooth%20chocolate%20over%20the%20ends%20of%20each%20bar%20%20until%20completely%20covered.%20Note:%20You%20can%20use%20a%20hot%20knife%20method%20to%20make%20the%20smooth%20on%20top%20by%20dipping%20your%20metal%20spatula%20in%20hot%20water%20and%20smoothing%20the%20chocolate%20in%20one%20direction.%3C/p%3E%3Cp%3EChill%20to%20set%20chocolate,%20then%20slice%20into%201/2%22%20thick%20cookies.%3C/p%3E%3Cp%3ENotes%20and%20Tips:%3C/p%3E%3Cp%3EOne%20of%20the%20hardest%20things%20I%20found%20was%20how%20hard%20these%20were%20to%20cut%20without%20cracking%20the%20chocolate%20off.%20Once%20the%20chocolate%20gets%20hard%20you%20will%20need%20a%20very%20sharp%20knife.%3C/p%3E%3Cp%3ETwo%20things%20worked%20better.%20%20One%20freeze%20them%20first%20then%20cut%20or%20the%20second%20thing%20that%20worked%20was%20%20leaving%20them%20out%2010%20minutes%20or%20room%20temperature,%20then%20placing%20the%20knife%20in%20hot%20boiling%20water,%20wiping%20it%20off%20and%20slicing%20through%20the%20hard%20chocolate%20made%20it%20easier%20and%20didn't%20crack%20so%20easy.%20Hope%20that%20helps..%20Any%20other%20tips%20out%20there%20feel%20welcome%20to%20comment.%3C/p%3E%3Cp%3EThese%20will%20stay%20fresh%20for%20two%20weeks%20in%20the%20refrigerator%20and%20they%20also%20freeze%20well.%3C/p%3E%3Cp%3E+claudia%20lamascolo%20%20Author%3C/p%3E){kind=link}