Рецепт Italian Potato Soup
Ингредиенты
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Инструкции
- Put onions, celery, carrots and extra virgin olive oil in a large, heavy saucepan, and cook for 7 to 8 min.
- Stir in flour and salt, stirring to blend. Add in lowfat milk slowly.
- Add in potatoes and paprika. Simmer 4 to 6 min, till soup thickens.
- Description: "Potatoes, onions, celery, carrots, and extra virgin olive oil"
- Non-Fat Lowfat milk; 3 Fat.