Распечатать
E-mail
Add a photoПорций: 1
Ингредиенты
- 3 Tbsp. minced fresh parsley
- 2 Tbsp. minced fresh basil
- 2 x cloves garlic chopped
- 2 tsp grated lemon rind
Инструкции
- Makes about 5 1/2 Tbsp..
- NOTES : Here is a wonderfully tasty and healthy ways to spice up your leans meats. Using fresh herbs in place of fats, will definitely add in flavor and lower your fat intake.
Languages
Nutrition Facts
| Amount Per Recipe | %DV |
|---|---|
| Recipe Size 23g | |
| Calories 14 | |
| Calories from Fat 1 | 7% |
| Total Fat 0.15g | 0% |
| Saturated Fat 0.02g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 7mg | 0% |
| Potassium 97mg | 3% |
| Total Carbs 3.14g | 1% |
| Dietary Fiber 0.9g | 3% |
| Sugars 0.32g | 0% |
| Protein 0.82g | 1% |
