| 1 lb. chicken wings (approx. 8, depending on the size can range) |
1/4 lb |
$2.50 per pound
|
$0.62 |
| 1 lb small new potatoes (approx. 10-12) |
1/4 lb |
$1.09 per pound
|
$0.27 |
| ½ cup brown mustard |
2 tablespoons |
$2.69 per 8 ounces
|
$0.37 |
| 10 cloves garlic, peeled |
2 1/2 garlic cloves |
$4.00 per pound
|
$0.07 |
| 2 tbsp. honey |
1 1/2 teaspoons |
$4.69 per 12 ounces
|
$0.14 |
| 1 tsp. red chili flakes |
1/4 teaspoon |
$1.99 per 15 ounces
|
$0.01 |
| 1 tbsp. salt |
3/4 teaspoon |
$2.91 per 16 ounces
|
$0.03 |
| 1/4 tsp. fresh ground black pepper |
0.06 teaspoon |
$7.99 per 16 ounces
|
$0.00 |
| 2 tbsp. extra virgin olive oil |
1 1/2 teaspoons |
$5.99 per 16 fluid ounces
|
$0.09 |
| Total per Serving |
$1.61 |
| Total Recipe |
$6.44 |
Suggestions?