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Irish Limey Bars
by
Jenny MacKinnell
Текущий рейтинг: 4.0
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.%3C/p%3E%3Cp%3E2.%20Mix%202%20cups%20of%20flour%20and%20confectioner's%20sugar%20together.%20Cut%20in%20the%20butter%20or%20margarine.%20Mix%20well%20until%20the%20dough%20resembles%20pie%20dough%20consistency.%20Press%20the%20dough%20into%20a%209x13%20inch%20baking%20pan.%3C/p%3E%3Cp%3E3.%20Bake%2015%20to%2020%20minutes%20or%20until%20golden%20brown.%3C/p%3E%3Cp%3E4.%20Beat%20together%20eggs,%20sugar,%204%20tablespoons%20flour,%20lime%20juice%20and%20lime%20rind%20for%20at%20least%201%20minute.%20Pour%20the%20mixture%20over%20the%20baked%20crust.%3C/p%3E%3Cp%3E5.%20Bake%20the%20bars%20another%2020%20minutes,%20or%20until%20the%20lime%20topping%20has%20set.%20Sprinkle%20with%20confectioner's%20sugar%20when%20cooled.%3C/p%3E%3Cp%3ECook's%20Notes:%3C/p%3E%3Cp%3E1.%20Awesome,%20nicely%20tart.%20Thick%20buttery,%20shortbread-like%20crunchy%20crust.%20Perfect.%3C/p%3E%3Cp%3E2.%20Next%20to%20the%20title%20of%20the%20recipe,%20you%20can%20SEE%20the%20lime%20bits....it's%20wonderful.%20BUT,%20you%20may%20NOT%20get%201/2%20lime%20juice%20from%20those%203%20limes.%20You%20may%20have%20to%20supplement%20with%20the%20bottled%20lime%20juice.%20You%20know%20how%20limes%20are,%20big%20on%20flavor,%20little%20on%20juice.%20I%20rolled%20them,%20microwaved%20them%20for%2030%20sec.%20and%20still%20got%20only%201/4%20cup%20of%20lime%20juice%20with%20all%20THREE,%20cheap%20bastids!%3C/p%3E%3Cp%3E3.%20Go%20ahead%20use%20those%20limes%20you%20are%20saving%20for%20your%20cocktails....you%20got%20everything%20else%20in%20your%20fridge/pantry!%3C/p%3E%3Cp%3EHappy%20St%20Patty's%20Day!%3C/p%3E){kind=link}