Vegetables, Summer, 600 or more calories Рецепты
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Dorothy's Pickled BeetsThis is a great and refreshing way to eat beets. No fuss, no muss, just big taste. |
ChaCha Can Cook
февр. 2012 Средний |
1 голос
4363 визита
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Eggplant Parmesan (Slow Cooker or Crockpot version)This recipe based on one from Allrecipes.com served 8 and was cooked in a 5-quart slow cooker. I cut the… |
Salad Foodie
марта 2015 Профессионал |
2 голоса
4396 визитов
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Crunchy Floret SaladThis was a good way to get the kids to eat raw cruciferous in their diets. They all loved it. |
Florry
нояб. 2012 Продвинутый |
1 голос
1744 визита
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