Vegetables, Fall Рецепты
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Vegetable SizzlersThe chain was founded in 1958 as Del’s Sizzler Family Steak House by Del and Helen Johnson in Culver City, California. The chain is composed of more… |
karenrecipe
марта 2012 Профессионал |
2 голоса
13995 визитов
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Chow-Chow RelishFall's green tomatoes are a perfect base for a batch of chow-chow. This pickled relish or condiment is lip-smacking good on hotdogs, hamburgers,… |
Salad Foodie
окт. 2014 Профессионал |
1 голос
7097 визитов
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Corned Beef and Vegetable SoupFor a change from sandwiches, use the last gasp of the corned beef to make soup! The leftover broth from simmering the meat forms the base of the… |
Salad Foodie
марта 2013 Профессионал |
1 голос
3875 визитов
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Zucchini Pico de Gallo Salsa or SaladAs delicious to taste as it is to behold! And just one more recipe in your zucchini cookbook arsenal. Easy to… |
Salad Foodie
окт. 2020 Профессионал |
1 голос
537 визитов
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Moroccan Carrot Soup with LentilsOK, before you say it, I know that we are supposed to be a focused on flavors of the Rocky Mountains, so how… |
Hungry In The Rockies
июля 2010 Профессионал |
1 голос
2465 визитов
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Corn Chowder with CrabYou can choose to leave the crab out if you want |
Chef Smith
сент. 2010 Профессионал |
1 голос
4605 визитов
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