Pork, BBQ party Рецепты
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Bobby Lovera's BBQ Spare RibsSo tender and easy. Use the oven first then go to the grill and smoke them for 30 minutes. |
Bobby Lovera
июля 2013 Профессионал |
4 голоса
21605 визитов
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Creole Pickle MeatFolks ask if they can use smoked sausage, andouille sausage, ham, smoked butt and all kinds of other meats. The answer is, sure - its a free… |
Amos Miller
февр. 2011 Профессионал |
2 голоса
15117 визитов
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Grilled Turkey Breast Tenderloins (or Pork Tenderloins) with Asian MarinadeTurkey breast tenderloins are the long strip of white meat under the… |
Salad Foodie
мая 2012 Профессионал |
1 голос
17105 визитов
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Pork Chop & Vegetable Foil Packet Dinners for Grilling & CookoutsFoil pouches cook meal-in-one dinners for cookouts, camping and RV.… |
Salad Foodie
мая 2014 Профессионал |
1 голос
10342 визита
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3 Ingredient Smoked HamWe had a request for an extra easy ham dinner. So, we made a ham with just three ingredients including the ham! It was extra simple and extra… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
4936 визитов
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Breakfast Bacon ExplosionBreakfast Fatty, we haven’t done a Fatty or AKA Bacon Explosion for some time and I was feeling the need. I dreamed of this one night a Breakfast… |
Patti Fisher
июля 2018 Профессионал |
1 голос
2871 визит
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5-Hour Pork SugoSugo is a long-cooked Italian sauce; similar to a Ragu or a Bolognese. Choose your favorite pasta to go with this big and decadent dish. Enjoy! |
Staffan Terje
марта 2008 Профессионал |
4 голоса
15560 визитов
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Scalloped Potatoes & HamThis was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re… |
Patti Fisher
апр. 2015 Профессионал |
2 голоса
7757 визитов
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Honey-Habanero Glazed RibsRibs can take a long time to cook, but it's worth it. Wonderful sweet and sour mixture to the glaze. You'll love it. |
Alex Marsh
сент. 2008 Профессионал |
3 голоса
13861 визит
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ChorizoAn authentic traditional chorizo recipe that will transport you to Spain and add that real flavour to dishes that some commercial varieties lack. |
John Allred
июня 2011 Профессионал |
2 голоса
6012 визитов
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Caramelized Soy and Lemongrass SpareribsI like this Vietnamese-inspired recipe because the Caramelized Lemongrass Marinade combines sweet and salty… |
Henry Moline
янв. 2012 Профессионал |
1 голос
3809 визитов
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Scalloped Potatoes and HamThis was a great, homey, comfort food recipe. We love ham because there’s so many ways to use the leftovers…and there’s always leftovers. We’re… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
3426 визитов
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Pomegranate Honey Glazed HamThere is so much to love about the holidays. Everyone has their own special way to celebrate. We cook and feed people, especially friends and… |
Patti Fisher
дек. 2015 Профессионал |
1 голос
2147 визитов
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SMOKED TAMALESTHIS IS SOMETHING THATS GOOD TO EAT WHEN GRILLING AS A SNACK.I HOPE FOOD NETWORK LOOKS AT MY PATENT. |
GARY ESTESS
авг. 2010 Профессионал |
1 голос
6379 визитов
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Scotch EggsA Scotch egg is a work of art. These things are AWESOME; everyone who has tried one says “Oh My Gosh, these are great!!!” And being the Chef those… |
Patti Fisher
сент. 2015 Профессионал |
1 голос
2958 визитов
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