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Gujarati Khatta Dhokla

Gujarati Khatta Dhokla

Gujarati Khatta Dhokla is steamed rice and lentil fudge seasoned with curry leaves, mustard seeds with splash yellowish red of turmeric and red…

Hina Gujral
февр. 2015
Продвинутый
1 голос
5606 визитов
Suji Ka Halwa (Indian Semolina Pudding)

Suji Ka Halwa (Indian Semolina Pudding)

Suji (Sooji) Ka Halwa is simple, uncomplicated Indian style semolina pudding, made with basic ingredients -…

Hina Gujral
марта 2015
Продвинутый
1 голос
2421 визит
Mulligatawny Soup Recipe

Mulligatawny Soup Recipe

Mulligatawny Soup is an English soup recipe with origins in Indian cuisine. To be more precise the roots of its origin are in the Anglo-Indian…

Hina Gujral
февр. 2017
Продвинутый
1 голос
2463 визита
Maddur Vada

Maddur Vada

Maddur Vada is deep-fried savory fritters made with combination of different flours, semolina and lots of onion. Maddur Vada is one of the well…

Hina Gujral
янв. 2015
Продвинутый
1 голос
1659 визитов
Ragi Rotti (Finger millet flatbread)

Ragi Rotti (Finger millet flatbread)

Ragi Rotti is a simple and healthy traditional flatbread of Karnataka, finger millet flour is mixed with…

Hina Gujral
янв. 2015
Продвинутый
1 голос
2132 визита
Makki aur Aloo ka Paratha

Makki aur Aloo ka Paratha

Makki aur Aloo ka Paratha is an Indian flatbread made with maize flour and spicy potato dough, boiled potato is seasoned with various spices and…

Hina Gujral
янв. 2015
Продвинутый
1 голос
1985 визитов