Fruits, Fall, 600 or more calories Рецепты

Banana Split Cake

Tasty desert reminiscent of a banana split but much easier to serve.

Cherry Winks ~ Classic Cookies

This is the original recipe for a cookie that won the 2nd Pillsbury Bake Off. They contain dates, pecans, maraschino cherries, cornflakes and a…

Canned Apple Pie Filling/ Apple Crisp

Apples are a very versatile fruit. Apples are used in many pastries, pies and salads. I think apples are used…

Caramel Glazed Apple Bread

from Betty Crocker, cuz she knows what guys want. I actually bumped into this recipe from somewhere else, but I do not recall where or from…

Mango Cobbler on the Grill

There is really nothing you can’t make on the grill, even dessert. Finish a great meal on the grill with grilled cobbler and your friends will…

Plum Chutney

Fig Jam with Balsamic Vinegar and Rosemary

Homemade fig jam is simple and totally delicious.

Lemon Gateau Shenandoah

I created this lovely masterpiece in honor of my daughter Shenandoah whom has chosen to follow in my foot steps. As a child she loved lemons, and…

Upside-Down Caramel Apple Pie

If there's pineapple upside-down cake, why not pie? Fall is here and why not use apples instead of pineapple? On the internet there's a few…

Fresh Apple Mini Chip Cake

Apples are America's favorite fruit and when combined with chocolate, America's favorite flavor, you have a tasty, nutritious dessert. In…

Walnut-Banana Bread

Walnut-Banana Bread is an easy, delicous and moist recipe for banana nut bread, which will cause you to throw out all the former recipes you have…

Cherry Claflouti

The French version of a cobbler, great with Vanilla Bean Ice Cream.

Sabrina's Any Fruit Cobbler

This is the BEST cobbler that Real Food Real Kitchens has ever tasted!!! Be sure to try this recipe, weekly!

Autumn Apple Pumpkin Bread

Autumn Apple Pumpkin Bread is the perfect way to welcome fall! A simple yet delicious quick bread bursting with the flavors of the season: apple,…

Lemon/Lime Curd

A citrus curd that can be made with limes, lemons, or oranges (or a combination). Of course it's a standard on scones, but is also used for cake and…