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Cheese balls!

Cheese balls!

Today I share one of the “Doña Anadina’s” (my sous chef’s mother) golden recipes. She’s one of my most faithful and constant advisors in the…

Arturo Féliz-Camilo
авг. 2011
Профессионал
2 голоса
10427 визитов
Gulab Jamun

Gulab Jamun

The traditional Indian dessert Gulab Jamun made out of khoya, paneer and semolina, deep fried and then soaked in rich flavorful sugar syrup, usually…

Hina Gujral
авг. 2014
Продвинутый
1 голос
2403 визита
Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce

Achari Paneer Masala - Cottage Cheese in Tangy Pickled Sauce

Achari Paneer is not a new addition to the menu, it's quite a popular one but yea it could be found in…

Hina Gujral
марта 2014
Продвинутый
1 голос
3185 визитов
Dahi Vada Recipe

Dahi Vada Recipe

Dahi Vada is simply fried dumplings made of lentil swimming in the flavorful curd, embellished with sweet and spicy chutneys at last some spices…

Hina Gujral
марта 2015
Продвинутый
1 голос
2297 визитов
How to make homemade Malpua | Malpua

How to make homemade Malpua | Malpua

Rajasthani Malpua Recipe

Pinky Tiwari
сент. 2020
Продвинутый
1 голос
280 визитов