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Рецепт indian prawn masala

by sangpalmangesh

Ингредиенты

PRAWN GM 250 BLACK PEPPER KG .050 ONION SLICE KG .100 GREEN CHILLIES SLIT KG .015 CURRY LEAVES KG .005 TOMATOES SLICED KG .015 CHILLY POWDER KG .010

CUMIN WHOLE KG .005 OIL LTR .020 SALT KG TO TASTE PRAWN PEPPER MASALA Serve Time: 35 minutes Plate: Mazza Bowl Medium

Инструкции

1. PRAWN KG .250 • Cut the onions into slices. Chop the green chillies.
2. • Pour oil into a pan. Add onions, green chillies, fry them in the oil till it get browned and then put the prawns into the fried onions and let it get cooked for (5 min)
3. • Then add turmeric, black pepper powder, chilly powder and salt to taste.
4. • Mix everything together and cook for (15 to 20 min) on medium flame.

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