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Рецепт Ice Cream Muffins
by Global Cookbook

Ice Cream Muffins

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	Порций: 8

Ингредиенты

1 1/2 c. Pillsbury self-rising flour .or possibly regular flour and add in 1 .Tbsp baking pwdr and 1 .tsp salt
2 c. Very soft vanilla ice cream

1 x Egg
2 Tbsp. Oil

Инструкции

Measure flour and ice cream into mixing bowl. Mix only till dry ingredients are moistened. Fill well greased muffin c. three-fourths full. Bake at 450 degrees for 20 to 25 min till golden.
Note:You may vary the flavor of ice cream and create different flavored muffins.
For variation, add in 1/2 c. chocolate chips and 1/2 c. minced nuts in batter. Sprinkle with cinnamon and sugar.