Главная » Рецепты » I Think I Can, I Think I Can (Plus A Food Gal Giveaway)
Распечатать рецепт Распечатать Переслать рецепт E-mail

Рецепт I Think I Can, I Think I Can (Plus A Food Gal Giveaway)

от
I Think I Can, I Think I Can (Plus A Food Gal Giveaway)
click to rate
0 голосов | 394 визита
0 отзывов | 0 комментариев
 

Ингредиенты

  • Heirloom Strawberry-Rosemary Preserves
  • (Makes about 2 half-pint jars)
  • 1 pound of strawberries
  • 2 1/2 cups granulated sugar
  • 1 teaspoon finely chopped fresh rosemary
  • 2 1/2 tablespoons lemon juice, fresh or bottled
  • Prep: Wash strawberries under cold running water; drain. Remove stems and caps from strawberries

Toolbox

Add to Recipe Box Add to Recipe Box
Add Personal Note Add Personal Note
Conversion Calculator Conversion Calculator
Насколько вам нравится данный рецепт?
Click to rate it:
 

Leave a review or comment