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Hutchinson Beef Tongue With Raisin Sauce - Recipe Cost

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8 x Peppercorns
1 1/2 c. Tongue broth
1 Tbsp. Butter Makes 1 1/2 c.
Ingredients Per Serving Qty Common Price Price per Serving
3 lb Beef tongue 1/2 lb
n/a
 
1 med Onion, diced 1/6 onion
$0.79 per pound
$0.03
1 tsp Thyme Sprigs parsley Celery leaves 1/6 teaspoon
$1.97 per 2 ounces
$0.01
1 tsp Salt 1/6 teaspoon
$2.91 per 16 ounces
$0.01
1 tsp Pepper 1/6 teaspoon
$7.99 per 16 ounces
$0.01
3/4 c. Brown sugar, firmly packed 2 tablespoons
$2.79 per 2 pounds
$0.08
3 Tbsp. Cornstarch 1 1/2 teaspoons
$2.89 per 16 ounces
$0.03
1/4 c. Vinegar 2 teaspoons
n/a
 
1/2 c. Raisins 1 tablespoon
$6.29 per 24 ounces
$0.13
1 x Lemon, thin sliced/quartered 1/6 lemon
$0.80 per item
$0.13
Total per Serving $0.42
Total Recipe $2.52
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