| 1 cup chopped onion |
2 tablespoons |
$0.79 per pound
|
$0.05 |
| 1 cup fresh tomato, diced |
2 tablespoons |
$1.99 per pound
|
$0.11 |
| ½ cup poblano or hatch chillies, diced |
1 tablespoon |
$3.49 per 8 1/4 ounces
|
$0.33 |
| 3 cloves garlic, sliced |
1/2 garlic cloves |
$4.00 per pound
|
$0.01 |
| 1 lb flank or skirt steak, medium diced |
2 2/3 oz |
$6.99 per pound
|
$1.17 |
| ½ lb duck or goose, diced |
1 1/3 oz |
$17.77 per pound
|
$1.48 |
| ½ lb rabbit, diced |
1 1/3 oz |
$9.99 per pound
|
$0.83 |
| 3 strips bacon, raw and chopped |
1/2 bacon |
$2.99 per pound
|
$0.10 |
| 3 tablespoon chili powder |
1 1/2 teaspoons |
$5.29 per 2 1/2 ounces
|
$0.28 |
| ¼ cup chopped fresh cilantro |
2 teaspoons |
$1.09 per cup
|
$0.05 |
| 1 teaspoon ground cumin |
1/6 teaspoon |
$1.69 per 1 1/4 ounces
|
$0.02 |
| 2 tablespoon curry powder |
1 teaspoon |
$3.49 per 6 ounces
|
$0.04 |
| 2 teaspoon sea salt |
1/3 teaspoon |
$2.91 per 16 ounces
|
$0.01 |
| 1 teaspoon cayenne pepper |
1/6 teaspoon |
$3.65 per 3 ounces
|
$0.01 |
| 1 cup chicken stock |
2 tablespoons |
$0.99 per 14 1/2 ounces
|
$0.10 |
| 1 cup dark ale or lager |
2 tablespoons |
$0.10 per fluid ounce
|
$0.13 |
| 4 6 inch corn tortillas, torn or chopped |
1/6 corn tortillas |
$2.19 per 4 5/6 ounces
|
$0.05 |
| Total per Serving |
$4.76 |
| Total Recipe |
$28.57 |
Suggestions?