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Рецепт Hungarian Chicken Paprikas
by Global Cookbook

Hungarian Chicken Paprikas
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  Порций: 6

Ингредиенты

  • 3 x To 31/2 pound chicken (cut into serving pcs)
  • 2 med Onions (minced)
  • 1 lrg Green pepper (minced)
  • 1 lrg Tomato (minced)
  • 1 Tbsp. , sweet paprika
  • 1 c. Lowfat sour cream
  • 1/4 c. Of corn oil
  • 1/2 tsp Of parsley flakes
  • 1 tsp Of black pepper Salt (to taste)
  • 3/4 c. Of water

Инструкции

  1. In a six qt dutch oven saute/fry, onion, green pepper,tomato, for 3 min.
  2. Add in chicken,paprika, black pepper,water,parsley. Cover and cook very slowly on low heat till chicken tender. Stir occasionally. Fold in lowfat sour cream before serving. Add in salt to taste.
  3. Serve it on boiled rice,or possibly egg noodles or possibly boiled potatoes or possibly home made dumplings.
  4. Serves four.