Рецепт Hummus
Ингредиенты
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Инструкции
- Blend all the ingredients in a blender till a smooth paste is formed
- Do not add water all at once
- First add a little and if you feel the dip is too thick then add more
- The dip will thicken a bit after refrigerating , so make it a little thinner than you would like it
- Refrigerate the Hummus for a few hours before serving so that the flavors blend well
- Before serving drizzle with EVOO, chili flakes and fresh coriander