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Hot Slaw - Recipe Cost

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 Tbsp. Butter or possibly margarine or possibly Vegetable oil	5/8 teaspoon	$3.99 per 16 ounces	$0.03
4 c. Red cabbage -- shredded	3/4 cup	$0.99 per pound	$0.16
3 Tbsp. Red wine vinegar	1 5/6 teaspoons	$3.39 per 12 fluid ounces	$0.08
1 tsp Sugar Salt and freshly grnd Black pepper	0.2 teaspoon	n/a
Total per Serving			$0.27
Total Recipe			$1.33