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Ингредиенты

Cost per recipe $8.60 view details

Инструкции

  1. In a large soup pan, add in onions, carrots, beets and broth. Bring to a boil and cook till beets are crisp-tender. Add in cabbage, and cook till softened. Add in vinegar and season with salt and pepper. Sprinkle with caraway seeds. Serve.

Nutrition Facts

Amount Per Recipe %DV
Recipe Size 1607g
Calories 309  
Calories from Fat 11 4%
Total Fat 1.3g 2%
Saturated Fat 0.23g 1%
Trans Fat 0.0g  
Cholesterol 0mg 0%
Sodium 4112mg 171%
Potassium 1777mg 51%
Total Carbs 70.68g 19%
Dietary Fiber 17.8g 59%
Sugars 43.99g 29%
Protein 9.7g 16%
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