Print recipe cost
Hot Beer Chili - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Bay leaves -- crushed
Ingredients Per Serving Qty Common Price Price per Serving
1 lb Grnd beef 2 oz
$2.49 per pound
$0.31
1 lb Bulk Warm sausage 2 oz
$6.09 per 16 ounces
$0.76
1 x Onion -- minced 1/8 onion --
$0.79 per pound
$0.02
1 sm Garlic clove -- minced 1/8 garlic --
$4.00 per pound
$0.00
2 Tbsp. Butter 3/4 teaspoon
$3.99 per 16 ounces
$0.03
20 ounce Minced tomatoes -- can of 2 1/2 oz
$1.99 per pound
$0.31
12 ounce Tomato paste 1 1/2 oz
$1.29 per 6 ounces
$0.32
1/4 c. Chili pwdr 1 1/2 teaspoons
$5.29 per 2 1/2 ounces
$0.28
2 dsh Tabasco sauce 1/4 pinch
$4.79 per 5 fluid ounces
$0.01
1 Tbsp. Worcestershire sauce 3/8 teaspoon
$5.29 per 10 fluid ounces
$0.03
1 Tbsp. White vinegar 3/8 teaspoon
n/a
 
1/2 tsp Crushed red pepper 0.06 teaspoon
$3.29 per pound
$0.00
1/2 tsp Cayenne pepper 0.06 teaspoon
$3.65 per 3 ounces
$0.00
12 ounce Beer 1 1/2 oz
$0.10 per fluid ounce
$0.14
Total per Serving $2.24
Total Recipe $17.90
Email Recipe Cost