CookEatShare также доступен на языке:
English
Закрыть
Самая большая кухня в мире
Выберите язык
Русский
English
Español
日本語
Italiano
Языковые настройки
Зарегистрироваться
Войти
Главная
Рецепты
Пользователи
Подборки и руководства
Группы
Мои страницы
Recipe box
News
Add Recipe
Hot and spicy Mexican Bean Mix for nachos
by
Lorna McKenzie
Текущий рейтинг: 4.0
1
2
3
4
5
6
7
8
9
10
click to rate
2 голоса
| 714 визитов
0 отзывов
|
0 комментариев
Pin It
Add to Recipe Box
Print Recipe
Рецепт
Reviews/Comments
Close this frame
%20which%20we%20often%20do%20in%20this%20house.%3C/p%3E%3Cp%3EJ-L%E2%80%99s%20hot%20and%20spicy%20Mexican%20Bean%20Mix%20for%20nachos%3C/p%3E%3Cp%3EIngredients:%3C/p%3E%3Cp%3EFor%20the%20chilli%20beans:%3C/p%3E%3Cp%3EMethod:%3C/p%3E%3Cp%3EBean%20Mix:%3C/p%3E%3Cp%3EHeat%20the%20oil%20in%20a%20large%20saucepan%20or%20deep%20dish%20frypan,%20then%20add%20chilli%20flakes,%20dry%20herbs,%20coriander%20powder%20and%20pepper.%20Fry%20these%20dry%20ingredients%20for%20a%20couple%20of%20minutes%20to%20get%20the%20aromatics%20going,%20then%20add%20onions,%20fresh%20coriander%20root%20and%20fresh%20chilli%20and%20vinegar.%20Add%20the%20salt%20at%20this%20time%20as%20well%20to%20keep%20the%20onions%20%E2%80%98clear%E2%80%99.%3C/p%3E%3Cp%3EKeep%20frying%20the%20mix%20on%20medium%20heat%20until%20onions%20are%20soft%20but%20still%20clear,%20not%20browned,%20then%20add%20refried%20beans%20and%20rinsed%20beans.%3C/p%3E%3Cp%3EIf%20you%20like%20the%20%E2%80%98whole%20bean%E2%80%99%20look,%20keep%20the%20beans%20whole%20and%20mix%20refried%20beans%20into%20mix%20first.%20If%20you%20like%20a%20smoother,%20less%20lumpy%20mix,%20crush%20the%20whole%20beans%20a%20bit%20on%20your%20hand%20as%20you%20add%20them.%3C/p%3E%3Cp%3EMix%20the%20beans%20in%20and%20let%20them%20heat%20and%20fry%20just%20a%20little,%20then%20add%20the%20tomatoes%20and%20mix%20thoroughly.%20Taste%20and%20decide%20wether%20you%20want%20more%20chilli%20and%20if%20so,%20use%20tobasco%20sauce%20to%20augment.%20Adjust%20the%20heat%20up%20or%20down%20to%20maintain%20the%20mix%20at%20a%20simmer%20until%20it%20is%20the%20thickness%20you%20prefer.%3C/p%3E%3Cp%3EThis%20mix%20will%20serve%20at%20least%204%20people.%3C/p%3E%3Cp%3ESalsas:%3C/p%3E%3Cp%3ETomato%20and%20onion%20Salsa:%3C/p%3E%3Cp%3EMix%20onions,%20and%20coriander%20in%20a%20serving%20bowl%20and%20add%20a%20tablespoon%20of%20white%20wine%20vinegar.%20Let%20the%20onion%20mix%20pickle%20for%20a%20few%20minutes%20while%20you%20make%20the%20guacamole%20and%20chop%20the%20tomatoes.%20Add%20the%20tomatoes%20and%20mix%20them%20in%20just%20before%20serving.%3C/p%3E%3Cp%3EGuacamole:%3C/p%3E%3Cp%3EMix%20avocado%20and%20crushed%20garlic%20and%20salt%20and%20pepper%20with%20a%20fork%20to%20form%20a%20rough%20paste,%20then%20mix%20in%20lemon%20juice.%20You%20can%20keep%20mixing%20and%20crushing%20with%20the%20fork%20until%20you%20have%20a%20nice,%20smooth%20paste%20if%20you%20prefer.%20Note%20that%20this%20method%20only%20works%20if%20your%20avocado%20is%20nice%20and%20soft%20and%20ripe.%3C/p%3E%3Cp%3ETo%20Serve:%3C/p%3E%3Cp%3EPut%20a%20tablespoon%20or%20two%20of%20the%20mix%20in%20individual%20shallow%20bowls%20(eg:%20pasta%20bowls)%20to%20just%20coat%20the%20surface,%20and%20cover%20with%20corn%20chips%20(please%20%E2%80%93%20not%20the%20flavoured%20ones!).%20Top%20with%20grated%20cheese%20and%20grill%20until%20cheese%20is%20just%20turning%20brown%20and%20crispy.%3C/p%3E%3Cp%3ECover%20the%20middle%20of%20the%20cheese%20coated%20corn%20chips%20with%20hot%20bean%20mix%20ready%20to%20top%20with%20Salsas%20and%20sour%20cream.%3C/p%3E%3Cp%3EThe%20same%20principals%20can%20be%20used%20for%20tachos,%20fajita%E2%80%99s,%20and%20enchiladas,%20or%20you%20can%20serve%20the%20bean%20mix%20with%20melted%20cheese%20and%20sour%20cream%20as%20a%20pre-dinner%20or%20cocktail%20accompanied%20dip.%3C/p%3E%3Cp%3EEnjoy!%3C/p%3E){kind=link}