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Hot And Spicy Chicken Vegetable Soup With Dumpling Topping - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown
1 tsp Jim Campbell's smoked hab pwdr
2 tsp Madras curry pwdr Salt to taste
2 tsp Baking pwdr, (single acting)
1 tsp Calvin's or possibly Jim Campbell's chile pwdr
Ingredients Per Recipe Qty Common Price Price per Recipe
8 c. Good chicken stock 8 cup
$0.99 per 14 1/2 ounces
$4.56
2 x Carrots, roll cut 2 carrots
$1.49 per pound
$0.40
3 stalk of celery, diagonally cut 3 stalk
$1.99 per pound
$0.53
1 c. Cooked rice 1 cup
$5.00 per 10 pounds
$0.17
1 c. Sifted all purpose flour 1 cup
$2.99 per 5 pounds
$0.16
1/2 tsp Sugar 1/2 tsp
$1.44 per pound
$0.01
1/2 tsp Salt 1/2 tsp
$2.91 per 16 ounces
$0.02
2 Tbsp. Margarine or possibly butter 2 tbsp
$5.89 per 45 ounces
$0.13
1 x Egg 1 egg
$2.53 per 12 items
$0.21
1/2 c. Lowfat milk 1/2 cup
$3.99 per gallon
$0.12
2 Tbsp. Minced green onion 2 tbsp
$1.09 per cup
$0.14
Total Recipe $6.45
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