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Hot And Sour Crabs - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

600 gm flower crabs, remove the shells and cut into halves, toss lightly with tapioca flour, then deep fry

1 x salt to taste

1 tsp Maggi ikan bilis granules

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 Tbsp. minced ginger	1 tbsp	$2.99 per pound	$0.04
1 Tbsp. minced shallots	1 tbsp	$3.99 per pound	$0.09
1 Tbsp. minced garlic	1 tbsp	$4.00 per pound	$0.07
1 Tbsp. chopped bean paste (taucheong)	1 tbsp	n/a
2 Tbsp. chilli sauce	2 tbsp	$4.79 per 5 fluid ounces	$0.96
2 Tbsp. tomato sauce	2 tbsp	$1.85 per 15 fluid ounces	$0.12
2 Tbsp. vinegar	2 tbsp	n/a
2 Tbsp. sugar to taste	2 tbsp	$1.44 per pound	$0.08
1 dsh pepper	1 pinch	$7.99 per 16 ounces	$0.00
1/2 c. water	1/2 cup	n/a
Total Recipe			$1.37