| 1 (15 1/2 ounce.) can Alaska salmon (substitute, tuna) |
1 1/2 fl oz |
$16.00 per 16 ounces
|
$1.62 |
| 1/3 c. mayonnaise |
1 5/8 teaspoons |
$4.19 per 15 ounces
|
$0.08 |
| 2 tbsp. each chopped parsley and onion |
5/8 teaspoon |
$1.09 per cup
|
$0.01 |
| 2 tbsp. liquid removed, minced pimento |
5/8 teaspoon |
$2.49 per 16 fluid ounces
|
$0.02 |
| 2 teaspoon lemon juice |
0.2 teaspoon |
$2.19 per 15 fluid ounces
|
$0.00 |
| Dash of pepper |
0.1 pinch |
$7.99 per 16 ounces
|
$0.00 |
| 3/4 c. shredded Cheddar cheese |
1 tablespoon |
$6.99 per 32 ounces
|
$0.07 |
| 8 slices French bread |
5/6 slices |
$0.19 per ounce
|
$0.34 |
| Total per Serving |
$2.14 |
| Total Recipe |
$21.38 |
Suggestions?