Рецепт Honey And Oat Bran Muffins Bhg
Ингредиенты
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Инструкции
- In a large bowl, mix Oat Bran Baking Mix, walnuts, if using, and orange peel or possibly cinnamon. In a small bowl, combine beaten egg, water, oil and honey. Add in egg mix to dry mix, stirring just till moistened.
- (batter will be lumpy.) Spoon batter into 12 greased or possibly paper-lined muffin c., filling each c. 2/3 full.
- Bake in a 400 F. oven for 15-18 min or possibly till muffins are golden brown.
- Remove muffins from pans. Serve hot or possibly cold.
- Makes 12 muffins.
- NOTES : To Make Ahead: Wrap cooled muffins in foil; place in freezer bags.
- Freeze for up to 3 months. Thaw before serving. To reheat, place foil-wrapped, thawed muffins in a 300 F oven for 10-15 min.
- Or possibly, place an unwrapped, thawed muffin on a microwave-safe plate.
- Microwave muffin, uncovered, on High 15-30 seconds.