Рецепт Homemade Vanilla Ice Cream
Порций: 8
Ингредиенты
- 2 quart Half and half
- 1/2 pt Whipping cream
- 1 1/2 c. Sugar
- 4 tsp Vanilla
- 1 dsh Salt
Инструкции
- Just mix it all together and freeze it according to your freezer instructions.
- If we are not going to be eating this right away I have found if I add in a small container of Cold Whip to it it keeps it from forming ice crystals when we put it in cantainers to store in the freezer. Usuallly we make it when we have family over and do not have too much left.
- /DESSERTS
Languages
Nutrition Facts
Amount Per Serving | %DV |
---|---|
Serving Size 296g | |
Recipe makes 8 servings | |
Calories 518 | |
Calories from Fat 293 | 57% |
Total Fat 33.38g | 42% |
Saturated Fat 20.78g | 83% |
Trans Fat 0.0g | |
Cholesterol 110mg | 37% |
Sodium 124mg | 5% |
Potassium 330mg | 9% |
Total Carbs 48.58g | 13% |
Dietary Fiber 0.0g | 0% |
Sugars 38.14g | 25% |
Protein 7.47g | 12% |