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Homemade Toffee (Gluten-Free)
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Ginny
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%3C/p%3E%3Cp%3EA%20buttery,%20crunchy,%20chocolaty%20treat.%20%20Perfect%20to%20give%20away%20as%20a%20lovely%20homemade%20gift.%3C/p%3E%3Cp%3EIt's%20very%20simple%20to%20prepare.%3C/p%3E%3Cp%3EFirst,%20line%20a%20baking%20sheet%20with%20foil.%20%20Scatter%20a%20cupful%20of%20slivered%20almonds%20over%20the%20foil.*%3C/p%3E%3Cp%3EIn%20a%20large,%20heavy%20skillet%20(preferably%20cast-iron),%20melt%20butter,%20salt,%20and%20sugar%20together%20over%20medium%20heat.%3C/p%3E%3Cp%3EStir%20nearly%20constantly%20with%20a%20wooden%20spoon%20as%20the%20mixture%20melts,%3C/p%3E%3Cp%3EAnd%20then%20begins%20to%20thicken.%3C/p%3E%3Cp%3ESoon%20it%20will%20darken%20and%20become%20so%20thick%20as%20to%20leave%20%22trails%22%20where%20your%20spoon%20has%20been.%20%20You're%20getting%20close.%20(Note:%20%20The%20melting/caramelizing%20process%20took%20about%2020%20minutes.%20%20BUT%20the%20exact%20amount%20of%20time%20will%20vary%20depending%20on%20the%20type/size%20of%20skillet%20you%20use%20and%20the%20heat%20of%20your%20stove.)%3C/p%3E%3Cp%3EOnce%20the%20mixture%20becomes%20the%20color%20of%20peanut%20butter,%20immediately%20remove%20skillet%20from%20the%20heat,%3C/p%3E%3Cp%3EAnd%20carefully%20pour%20over%20the%20almonds.%3C/p%3E%3Cp%3ENext%20scatter%20the%20contents%20of%20a%20bag%20of%20bittersweet%20chocolate%20chips%20immediately%20over%20the%20hot%20butter/sugar%20mixture.%3C/p%3E%3Cp%3EAllow%20chocolate%20to%20sit%20for%20about%205%20minutes%20(until%20softened),%3C/p%3E%3Cp%3EThen%20spread%20it%20over%20the%20butter/almond%20mixture%20using%20an%20offset%20spatula%20or%20the%20back%20of%20a%20spoon.%3C/p%3E%3Cp%3EAllow%20candy%20to%20harden%20(overnight%20in%20a%20cool%20spot%20works%20well),%20then%20break%20into%20pieces%20or%20slice%20with%20a%20sharp%20knife.%3C/p%3E%3Cp%3EWonderful%20to%20give%20away...%3C/p%3E%3Cp%3EOr%20to%20keep.%3C/p%3E%3Cp%3E*Use%20a%20smaller%20rimmed%20baking%20sheet%20to%20achieve%20thicker%20layers%20of%20toffee%20and%20chocolate.%20%20%20Toffee%20pictured%20above%20was%20prepared%20in%20a%2012%22%20x%2012%22%20free-form%20square.%3C/p%3E%3Cp%3EHomemade%20Toffee%20(also%20called%20Almond%20Rocha)%3C/p%3E%3Cp%3EMakes%2012%22%20x%2012%22%20square%20of%20toffee;%20to%20be%20broken%20up%20as%20desired%3C/p%3E%3Cp%3ESpread%20almonds%20on%20a%20cookie%20sheet%20that%20has%20been%20lined%20with%20foil.%20%20(Note:%20%20use%20a%20smaller%20rimmed%20baking%20sheet%20to%20achieve%20thicker%20layers%20of%20toffee%20and%20chocolate.)%3C/p%3E%3Cp%3EPlace%20butter,%20salt,%20and%20sugar%20in%20a%20large%20heavy%20skillet%20(preferable%20cast-iron)%20over%20medium%20heat.%20%20Stir%20continuously%20with%20a%20wooden%20spoon%20and%20cook%20until%20mixture%20is%20thick%20and%20is%20the%20color%20of%20peanut%20butter.%20%20(Cooking%20times%20will%20vary%20based%20on%20skillet%20size%20and%20material...allow%20anywhere%20from%2015-25%20minutes%20of%20committed%20stirring%20time.)%3C/p%3E%3Cp%3EOnce%20mixture%20has%20reached%20the%20correct%20color,%20immediately%20pour%20it%20evenly%20over%20the%20almonds.%20%20Quickly%20scatter%20the%20chocolate%20chips%20over%20the%20hot%20toffee%20mixture.%20%20Allow%20chocolate%20to%20rest%20for%204-5%20minutes,%20then%20spread%20over%20the%20toffee%20mixture.%20%20Let%20set%20until%20cool%20and%20hardened.%20%20Break%20or%20cut%20into%20pieces.%20%20Store%20in%20airtight%20container%20in%20a%20cool%20place.%3C/p%3E){kind=link}