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Рецепт Homemade Salsa and TostitoChips with Cheese

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Ингредиенты

Cost per serving $0.59 view details
  • 1 bag of your favorite Tostitos chips
  • 1 cup of shredded cheddar cheese – or your favorite cheese
  • Dashes of ground cumin
  • For the Salsa:
  • 3 jalapeño’s
  • 1 small red onion - sliced
  • 1 dill pickle
  • 2 cloves garlic
  • 2 tablespoons honey
  • ¼ cup ketchup
  • ½ tsp. salt
  • 1 tablespoon of olive oil

Инструкции

  1. Preheat Oven 350 degrees:
  2. Place Tostitos on a baking pan and sprinkle the shredded cheese on top. Dust the chips with ground cumin.
  3. Bake for 5-8 minutes until the cheese is melted.
  4. While the chips are baking prepare the salsa.
  5. Heat a small frying pan with the tablespoon of olive oil. Add the jalapeño’s whole and add dash of salt to the peppers. Grill until they are slightly charred.
  6. Add the sliced onions and the garlic to the pan and let the onions get slightly golden.
  7. Turn the heat off and let the veggies cool a bit.
  8. Remove the stems from the peppers.
  9. Place the peppers, garlic, onions, dill pickle, honey, ketchup and salt in a food processor and give a few good chops.
  10. Serve with the baked chips.

Nutrition Facts

Amount Per Serving %DV
Serving Size 90g
Recipe makes 4 servings
Calories 203  
Calories from Fat 113 56%
Total Fat 12.84g 16%
Saturated Fat 6.43g 26%
Trans Fat 0.0g  
Cholesterol 30mg 10%
Sodium 637mg 27%
Potassium 135mg 4%
Total Carbs 15.62g 4%
Dietary Fiber 0.4g 1%
Sugars 13.76g 9%
Protein 7.68g 12%
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