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Homemade Chicken Noodle Soup - Recipe Cost

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1 teaspoon lemon-pepper seasoning

4 bay leaves

Kosher salt and freshly ground black pepper

Seasoning salt

Freshly ground black pepper

Crusty French bread, for serving

Ingredients	Per Serving Qty	Common Price	Price per Serving
1 (2 1/2 to 3-pound) fryer chicken, cut up	5 1/2 oz	$2.99 per pound	$1.03
3 1/2 quarts water	1/2 quart	n/a
1 onion, peeled and diced	1/8 onion	$0.79 per pound	$0.02
1 1/2 to 2 teaspoons Italian seasoning	1/4 teaspoon	$6.09 per 16 ounces	$0.01
3 cloves garlic, minced	3/8 garlic cloves	$4.00 per pound	$0.01
3 chicken bouillon cubes	3/8 chicken bouillon	n/a
2 cups sliced carrots	1/4 cup	$1.49 per pound	$0.11
2 cups sliced celery, with leafy green tops	1/4 cup	$1.99 per pound	$0.11
2 1/2 cups uncooked egg noodles	1/4 cup	$2.00 per 16 ounces	$0.05
1 cup sliced mushrooms	2 tablespoons	$3.69 per 8 ounces	$0.14
3 tablespoons chopped fresh parsley leaves	1 1/8 teaspoons	$1.09 per cup	$0.03
1/3 cup cooking sherry	2 teaspoons	$22.00 per liter	$0.22
2 teaspoons chopped fresh rosemary leaves	1/4 teaspoon	$2.59 per 1 1/4 ounces	$0.04
1 cup grated Parmesan	2 tablespoons	n/a
Total per Serving			$1.77
Total Recipe			$14.16