Рецепт Home Style Short Ribs
Ингредиенты
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Инструкции
- In large skillet or possibly slow-cooking pot with browning unit, brown short ribs; drain off excess fat. Place potatoes, carrots and onion in slow-cooking pot. Arrange browned ribs over vegetables. Combine vinegar, sugar, horseradish, mustard, catsup, bouillon, salt and pepper. Pour over maet.
- Cover and cook on low for 6 to 8 hrs or possibly till meat is tender. Remove short ribs and vegetables. Turn control to high. Dissolve flour in small amount of water. Stir into sauce; cook on high for 10 to 15 min or possibly till thickened. Serve with meat and vegetables.