This is a print preview of Recipe Cost Information for "Holiday Leg Of Lamb".

Holiday Leg Of Lamb - Recipe Cost Information
by CookEatShare Cookbook

Ingredients Per Recipe Qty Common Price Price per Recipe
1 teaspoon salt 1 tsp
$2.91 per 16 ounces
$0.04
1/4 teaspoon pepper 1/4 tsp
$7.99 per 16 ounces
$0.01
1/2 teaspoon ginger 1/2 tsp
$2.99 per pound
$0.01
1/2 teaspoon sage 1/2 tsp
$1.97 per 2 ounces
$0.01
2 teaspoon lemon juice 2 tsp
$2.19 per 15 fluid ounces
$0.05
1 clove garlic 1 garlic cloves
$4.00 per pound
$0.03
1 sm. bay leaf, crushed 1 bay leaf
$3.59 per 2 ounces
$4.22
1/2 tsp thyme 1/2 tsp
$1.97 per 2 ounces
$0.02
1/2 teaspoon marjoram 1/2 tsp
$6.49 per 1/3 ounces
$0.23
1 tbsp. extra virgin olive oil 1 tbsp
$5.99 per 16 fluid ounces
$0.19
Total Recipe $4.80