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Holiday Leg Of Lamb - Recipe Cost

Cost information for the following is not included. Normally this is because the quantity or ingredient is unknown

Leg of lamb, boned, trimmed of fat, rolled and tied (5-8 lbs.)

Ingredients	Per Recipe Qty	Common Price	Price per Recipe
1 teaspoon salt	1 tsp	$2.91 per 16 ounces	$0.04
1/4 teaspoon pepper	1/4 tsp	$7.99 per 16 ounces	$0.01
1/2 teaspoon ginger	1/2 tsp	$2.99 per pound	$0.01
1/2 teaspoon sage	1/2 tsp	$1.97 per 2 ounces	$0.01
2 teaspoon lemon juice	2 tsp	$2.19 per 15 fluid ounces	$0.05
1 clove garlic	1 garlic cloves	$4.00 per pound	$0.03
1 sm. bay leaf, crushed	1 bay leaf	$3.59 per 2 ounces	$4.22
1/2 tsp thyme	1/2 tsp	$1.97 per 2 ounces	$0.02
1/2 teaspoon marjoram	1/2 tsp	$6.49 per 1/3 ounces	$0.23
1 tbsp. extra virgin olive oil	1 tbsp	$5.99 per 16 fluid ounces	$0.19
Total Recipe			$4.80